SITA SA

Ivory Coast·Agriculture and Farming

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SITA SA, officially Société Ivoirienne de Traitement de l’Anacarde, is a leading Côte d’Ivoire–based cashew processing powerhouse with over 30 years of expertise in transforming premium raw cashew nuts into a rich variety of nut products for both local and export markets. Their product portfolio features expertly sorted white cashew kernels in multiple grades and sizes, nutrient-packed almond pastes, uniquely seasoned Thai and sweet pepper nut mixes, rich smoked almonds, and other gourmet mixed premium nut assortments — all crafted to delight consumers with authentic African taste and quality. Committed to sustainability and excellence, SITA SA leads with environmentally friendly production practices, internationally recognized certifications, and a strong reputation as a reliable supplier to global partners. With a focus on quality, innovation, and customer satisfaction, the brand continues to elevate the profile of Ivorian cashew products worldwide, making nutritious snacks and culinary ingredients that appeal to health-minded and gourmet audiences alike.

Les Moulins

Ivory Coast·Agriculture and Farming

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Les Moulins de Côte d’Ivoire is a leading Ivorian food processing company dedicated to nourishing communities with premium grain-based products that combine tradition and quality for everyday kitchens and commercial bakers. The brand’s portfolio centers on a versatile range of wheat flours, crafted for bread-making, pastries, biscuits, and regional specialties, and a selection of delicious pasta products that bring authentic culinary experiences to life at home or in professional kitchens. Each product reflects the company’s commitment to high standards in milling and food production to support both local consumers and the broader West African market. Driven by a vision to contribute to food self-sufficiency and nutritional value in Côte d’Ivoire and beyond, Les Moulins de Côte d’Ivoire continues to innovate within its category while preserving the wholesome essence of its grains. From foundational household staples to quality ingredients for chefs and bakers, the company builds trust through consistency, affordability, and passionate service to its diverse customer base.

Cashew Coast

Ivory Coast·Agriculture and Farming

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Cashew Coast is a premium cashew processing and export business based in Côte d’Ivoire, delivering exceptionally clean, traceable, and sustainably sourced cashew kernels from farm to global markets. Their product range includes top‑quality conventional and organic cashew kernels in various grades — from whole nuts to broken pieces all processed locally under rigorous food‑safety standards like HACCP and BRC, ensuring superior taste, purity, and reliability for wholesalers, retailers, and food manufacturers. Cashew Coast champions ethical sourcing and environmental stewardship by working directly with thousands of smallholder farmers, investing in digital traceability systems, and empowering communities with fair compensation and sustainable practices. This commitment to quality and sustainability makes their cashews not just delicious snacks but a responsible choice for conscious consumers and global partners looking for traceable, high‑standard food ingredients.